Jennifer top chef dating
Iâ€™m hoping to live up to everyoneâ€™s (Philadelphians) standards and want to make everyone proud. The Philadelphia food scene has it, whatever craving you may have.With Love: Well you’ve clearly already done that â€” you’re kicking butt out there â€” so Philadelphia is already very proud. With Love: Not sure we could have said it better ourselves.She is now a “Cheftestant” on Season 6 of on Bravo. Jennifer Carroll: Of course I’ve run up the Rocky steps!Her restaurant, 10 Arts at the Ritz Carlton Philadelphia, hosts a viewing party during the show every Wednesday night. With Love: Hi Jennifer, Thank you very much for taking the time to talk to us. One of my fondest memories growing up is racing up the stairs with my sisters when we would visit the art museum. an authentic Philly hoagie â€” which do you prefer?With Love: Well the Phillies just happen to be in the NLCS so we’ll add 10 Arts to our list of places to watch.Is there another piece of news about your restaurant that you would like to share with our readers at this time?Jennifer Carroll is a hometown girl â€” she grew up in the Somerton section of Northeast Philadelphia and went to Mount St. After flirting with a career in law while attending Catholic University in Washington, DC, Carroll followed her heart back home to Philadelphia to attend the Restaurant School at Walnut Hill College in University City.
I could have that right now with their Wrangler bloody mary. You’re on fire â€” the banger sandwich at Pub & Kitchen is, in fact, unbelievable. Are you especially hot on any one Philly neighborhood right now?
I just love how beautiful the city is, especially the parks.
I also really like the history of the city, the great architecture, and how we work to preserve the past.
Carroll: The Ritz-Carlton space is absolutely gorgeous; itâ€™s a 101-year old-building.
A fun little fact is that my great-grandfather worked in this building years ago.